Avocado & Pistachio Milk
Curious as to how these pair together? Healthy fats for the win in creating this refreshing non-dairy milk choice.
Ingredients
Nonfat milk, unsweetened almond milk, or homemade almond milk | 2.5 c |
Raw pistachio nuts | 1/2 c |
Avocado, peeled with stone removed and flesh chopped | 1 |
Instructions
Blend all ingredients and serve.
Notes
Yields 4 servings